Defrosting the freezer – AEG S83400CTM0 Benutzerhandbuch

Seite 42

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DEFROSTING THE FREEZER

A certain amount of frost will always form
on the freezer shelves and around the top
compartment.
Defrost the freezer when the frost layer
reaches a thickness of about 3-5 mm.

To remove the frost, follow the
instructions below:
• pull out the plug from the wall socket or

switch off the appliance

• remove any stored food, wrap it in sev-

eral layers of newspaper and put it in a
cool place

• remove the freezer drawers
• put insulating material around the

drawers, e.g. blankets or newspapers.

Defrosting can be accelerated by placing
bowls with hot water (not boiling) inside
the freeze
• Loosen the drainage channel from its

resting position, push it in according to
the illustration and place it in the bot-
tom freezer drawer where water can
collect

• carefully scrape off the ice when it starts

to thaw. Use a wood or a plastic scraper

• when all the ice has melted, clean and

wipe the cabinet dry, then put the
drainage channel back in place.

• switch on the cabinet and replace the

frozen foodstuff.

It is recommended to operate the ap-
pliance at the highest position of the
thermostatic control for some hours so
that it can reach the sufficient storing
temperature as soon as possible.

Never use sharp metal tools to
scrape off frost from the evapora-
tor as you could damage it. Do
not use a mechanical device or
any artificial means to speed up
the thawing process other than
those recommended by the man-
ufacturer. A temperature rise of
the frozen food packs, during de-
frosting, may shorten their safe
storage life.

42 www.aeg.com

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