Top oven element only, Bottom oven element only, Grilling – Zanussi ZYB 590 XL Benutzerhandbuch

Seite 14: How to use the full grill, How to use the inner grill element, How to use the thermal grill

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level and is particularly suitable for dishes
which require extra base browning such as
quiches and flans.

Gratins, lasagnes and hotpots which require extra
top browning also cook well in the conventional
oven.
How to use the conventional oven
1. Switch the oven ON.
2. Select the Conventional Oven Function by

pressing the Oven Function control button
until the symbol

appears in the display.

3. If necessary adjust temperature setting using the

“ “ or “ “ buttons.

Top oven element only

This function is suitable for finishing cooked dishes,
e.g. lasagne, shepherds pie, cauliflower cheese
etc.

Bottom oven element only

This function is particularly useful when blind-
baking pastry. It may also be used to finish off
quiches or flans to ensure the base pastry is cooked
through.

Grilling

-

Most foods should be placed on the grid in the

grill pan to allow maximum circulation of air
and to lift the food out of the fats and juices.
Food such as fish, liver and kidneys may be
placed directly on the grill pan, if preferred.

-

Food should be thoroughly dried before grilling

to minimise splashing. Brush lean meats and
fish lightly with a little oil or melted butter to
keep them moist during cooking.

-

Accompaniments such as tomatoes and

mushrooms may be placed underneath the

grid when grilling meats

-

When toasting bread, we suggest that the top

runner position is used.

-

The food should be turned over during

cooking, as required.

How to use the Full Grill

1. Switch the oven ON.
2. Select the Full Grill function by pressing the Oven

Function control button

until the symbol

appears in the display.

3. If necessary adjust temperature setting using the

“ “ or “ “ buttons.

4. Adjust the grid and grill pan runner position to

allow for different thicknesses of food. Position the
food close to the element for faster cooking and
further away for more gentle cooking.

Preheat the grill on a full setting for a few minutes before
sealing steaks or toasting. Adjust the heat setting and
the shelf as necessary, during cooking.
During cooking, the cooling fan and the thermostat
control light will operate in the same way as described
for the fan oven function.

How to use the Inner Grill Element

The inner grill provides quick direct heat to the
central area of the grill pan. By using the inner grill
element for cooking small quantities, it can help to
save energy.
1. Switch the oven ON.
2. Select the Inner Grill Element by pressing the

Oven Function control button

until the symbol

appears on the display.

3. If necessary adjust temperature setting using the

“ “ or “ “ buttons.

4. Adjust the grid and grill pan runner position to allow

for different thicknesses of food and follow the
instructions for grilling.

How to Use the Thermal Grill

Thermal grilling offers an alternative method of
cooking food items normally associated with

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