Scarlett SC-2002 Benutzerhandbuch

Seite 4

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SC-2002

4

· Earthenware or chinaware - Conventional utensils of these materials allowed unless firmed with gold, silver or any decorative metallic elements.

· Special packing (paper, plastic, etc.) for microwave ovens. Follow manufacture s guides exactly when use.
INAPPLICABLE

· Film for freshment preservation and heat-resistant combustible plastic wares - Never apply to packing meat or frying foods.
· Metal wares (e.g. aluminum, stainless steel, etc.) and aluminum foil* - Won t let microwave go through and will spark or ignite while touching

the cavity wall during cooking.

· *Applicable for wrapping several parts of product to prevent overheating and resulting burnt. Avoid contact with interior walls, minimum distance

must be >2 cm.

· Plastics - Unfit for microwave cooking.
· Non-heat-proof glassware - May deform or flaw in a highly hot circumstance. Curved or strengthened glassware are not applicable.
· Lacquer ware - May flaw or peel off.

· Paper, bamboo or wooden ware - May be burnt in a while of (cooking) heating.
· Melamine dishes - they contain a material, which will absorb microwave energy. This way cause the dishes to crack or char and will slow down the

cooking speed.

HOW TO IDENTIFY COOKWARE APPROPRIATENESS FOR MICROWAVE COOKING?

· Put the intended cookware together with a glass of water (250 ml) inside the oven cavity, and then switch on the oven at the maximum power for

one minute.

· Suitable for microwave cookware will be as cool as ever, while the water will absorb the energy and become warmer.
USEFUL TIPS
· For uniform heating turn over products during cooking.

· Do not cook in a container with a restricted opening, such as a soft drink bottle or salad oil bottle, as they may explode if heating in a microwave

oven.

· Do not use conventional meat or candy thermometers. These are thermometers available specifically for microwave cooking. These may be used.
BEFORE YOU CALL FOR SERVICE

· Check to ensure that the:

Power supply valid;
Timer settings are proper;

Door is securely closed engaging the door safety lock system.

RADIO INTERFERENCE

· Operation of the microwave oven can cause interference to your radio, TV or similar equipment.
· When there is interference, it may be reduced or eliminated by taking the following measures:

Clean door and sealing surface of the oven;

Move the microwave oven away from the receiver;

Reorient the receiving antenna of radio or television.

Plug the microwave oven into a different outlet so that microwave oven and receiver are on different branch circuits.

INSTALLATION

· Make sure that all the packing materials are removed from the unit.

· Check the oven for any damage in transit:

Misaligned or bent door and sealing;

Housing and door window;
Inside

surfaces.

· If any damage occurs while using, switch off and unplug the oven and contact qualified service personnel.
· Place the microwave oven on a flat, stable surface, able to hold its weight with a food to be cooked in the oven.

· Do not place the oven where heat, moisture or high humidity are generated, or near flammable materials.
· Do not place anything on the oven. Do not block any openings on the appliance.

· For correct operation, the oven must have sufficient airflow. Allow 20 cm free space above the oven, 10 cm back and 5 cm from both sides.
MICROWAVE COOKING METHODS

· Arrange food carefully. Place thickest areas towards outside of dish.
· Watch cooking time. Cook for the shortest amount of time indicated and add more if needed. Food severely overcooked can smoke or ignite.

· Cover foods while cooking. Cover prevents spattering and helps to cook food evenly.
· Rearrange food such as meatballs halfway through cooking both from the top to the bottom and the center of the dish to the outside.
· Round/oval dishes rather than square/oblong ones are recommended, as food in corners tends to overcook.
OPERATION

· Plug oven to main.
· Place food into the oven and close the door.
MILTIFUNCTION KNOB

· Use to set current clock, time, and treatment mode.
· The oven light and cooling fan will come on while the timer is operating and Quick Start/Start is pressed.
CURRENT TIME SETTING

· The LED display will show «0:00» when plugged to power supply.
· The oven clock is of 24h size.
· Press CLOCK/PRE-SET button.

· Set current hours by turning the multifunction knob (clockwise to increase and vice versa).
· Press CLOCK/PRE-SET button once more.

· Set current minutes by turning the multifunction knob.
· Press CLOCK/PRE-SET button to confirm settings.

· Display will show entered time.
MICRO./GRILL/COMBI

· Press Micro./Grill/Combi. and turn multifunction regulator to select mode you want.
· Press Micro./Grill/Combi. and turn multifunction regulator to set cooking time.

Time range, minutes

Adjustmet step, seconds

0...1

5

1...5

10

5...10

30

10...30

1 minute

30...95

5 minutes

· Press Quick Start/Start to start cooking or Cancel/Stop to cancel settings.

Micro./Grill/Combi.

pressing times

LED display

indication

MICRO

GRILL

1

P: 100

100%

2

P: 80

80%

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