Silvercrest SDW 1200 B2 - Handbuch (Seite 11)

- 8 -
Service Great Britain
Tel.: 0871 5000 720 (£ 0.10/Min.)
E-Mail: [email protected]
Service Ireland
Tel.: 1890 930 034
(0,08 EUR/Min., (peak))
(0,06 EUR/Min., (off peak))
E-Mail: [email protected]
Service Cyprus
Tel.: 8009 4409
E-Mail: [email protected]
Hotline availability:
Monday to Friday 08:00 - 20:00 (CET)
12. Importer
KOMPERNASS HANDELS GMBH
BURGSTRASSE 21
44867 BOCHUM
GERMANY
www.kompernass.com
IAN 90247
CY
IAN 90247
IAN 90247
13. Recipes
1. Basic Batter
For approx. 20 waffles
250 g margarine or butter (soft)
200 g sugar
2 packets of vanilla sugar
5 eggs
500 g flour
5 g baking powder
400 ml milk
Grease the baking surfaces, close the appliance
and allow it to heat up.
Scramble the eggs and stir in the sugar and the
margarine or butter to form a smooth dough. Add
the vanilla sugar. Now add the flour and baking
powder, and stir in.
Lastly, add the milk bit by bit and stir in until the
dough has a smooth, soft consistency.
Place about 2 tablespoons of batter into the middle
of the lower baking surface, then close the waffle
iron. Let each waffle bake for about 3 minutes until
golden brown. Lay the cooked waffles on a cake
grill.
IB_90247_SDW1200B2_GB_IE_CY.qxp 05.07.2013 11:41 Uhr Seite 8