AEG SANTO D 8 16 40-4 I - Handbuch (Seite 8)

9
Nischenmaße
Höhe 1580 mm
Tiefe 550 mm
Breite 560 mm
6. Unteren Scharnierstift abschrau-
ben und Kunstoffteil entfernen
und auf gegenüberliegender Sei-
te wieder anmontieren.
Anweisungen für den integrierten Einbau
Gerät in die Nische einschieben
bis die Abdeckleiste (A) oben am
Möbel anliegt.
D765
Fugenabdeckprofil am Gerät, wie
in Abbildung gezeigt ankleben.
A
D015
40
Preparation of Ice Cubes
1. Fill the ice cube tray 3/4 full with cold water, place it in the freezer com-
partment and leave to freeze.
2. To loosen the frozen cubes, either bend the ice cube tray or hold it under
running water for a few seconds.
Important! Never try to free an ice tray that is frozen to the freezer com-
partment using pointed or sharp edged objects.
• All foods must be packed air tight prior to freezing, so that they do not
dry out or lose their flavour, and so that no flavour contamination of
other frozen goods occurs.
Caution! Do not touch frozen food with wet hands. Your hands could free-
ze to the food.
1. Unfrozen food must not touch items already frozen, otherwise the frozen
food could begin to defrost.
2. To achieve faster freezing of food or to freeze the maximum allowed quan-
tity, turn the thermostat setting to the highest position.
Defrosting
Refrigerator
Frost is automatically eliminated from the evaporator of the refrigerator
compartment every time the motor compressor stops, during normal use.
The defrost water drains out through a trough into a special container at
the back of the appliance, over the motor compressor, where it evaporates.
Freezer
The freezer compartment, however, will become progrssively covered with fro-
st. This should be removed with al plastic scraper, whenever the tickness of the
Freezing Calendar
• The symbols show different types of frozen goods.
• The numbers indicate storage times in months for the appropriate types
of frozen goods. Whether the upper or lower value of the indicated stora-
ge time is valid depends on the quality of the foods and pre-treating befo-
re freezing. The lower value applies to foods with high fat content.