AEG SKZ81440C0 - Handbuch (Seite 14)

The level of air humidity in the
drawers depends on the con-
tent of humidity in the stored
food, vegetable and fruit and on
the frequency of door opening
The longfresh 0°C compartment
is also suitable for slow thawing
of food. In this case the thawed
food can be stored in the long-
fresh 0°C compartment for up to
two days.
Tips:
• Pay attention to the freshness of the
food, especially on the expiry date.
Quality and freshness influence the
storage time.
• The whole storage cycle time will de-
pend on the preservation conditions
made prior to the final storage in the
fridge.
• Food, fruit or vegetables should al-
ways be packed or wrapped up be-
fore storage.
• Animal food always store packed and
dry.
• Food rich in proteins will go bad
quicker. This means seafood will spoil
before fish which in turn will spoil be-
fore meat. While storing food in a
0°C compartment storage time for
that kind of food can be increased by
up to three times as well without loss
on quality.
• All food stored in a 0°C compartment
should be taken out of the drawers
roughly 15-30 min before consump-
tion, particularly fruit and vegetables
to be consumed without any addi-
tional cooking process. Allowing fruit
and vegetables to return to room
temperature will improve the texture
and flavour.
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