AEG 47056IU-WN - Handbuch (Seite 14)

water rings, fat stains, shiny metal-
lic discolorations. Use a special
cleaning agent for glass ceramic
or stainless steel.
2. Clean the appliance with a moist
cloth and some detergent.
3. At the end rub the appliance dry
with a clean cloth.
8. OVEN - DAILY USE
WARNING!
Refer to the Safety chapters.
8.1 Cooling fan
When the appliance operates, the cool-
ing fan switches on automatically. If you
switch off the appliance, the cooling fan
continues to operate until the appliance
cools down.
8.2 Activating and
deactivating the appliance
1. Turn the oven functions control knob
to an oven function.
2. Turn the temperature control knob
to a temperature.
The temperature indicator comes on
while the temperature in the appli-
ance increases.
3. To deactivate the appliance, turn the
oven functions control knob and the
temperature control knob to the Off
position.
8.3 Oven Functions
Oven function Application
Off position The appliance is off.
True Fan
Cooking
To roast or roast and bake food with the same cooking
temperature, on more than one shelf, without flavour
transference. Set the oven temperature 20-40 °C lower
than for Conventional.
Conventional
Cooking
To bake and roast on one oven level. The top and bot-
tom heating elements operate at the same time.
Pizza Setting
To make pizza, quiche or pie. Set the oven temperature
20-40 °C lower than for Conventional.
Turbo Grilling
To cook large pieces of meat. The grill element and the
oven fan operate one after the other and circulate hot
air around the food.
Fast Grilling
To grill flat food items in large quantities. To make
toast. The full grill element operates.
Light Cooking
To bake in tins and dry on one shelf level at a low tem-
perature.
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