Cooking with the grill – Candy MIC 305 X Benutzerhandbuch

Seite 52

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50

EN

Cooking with the grill


For good results with the grill, use the grid iron
supplied with the oven.
Fit the grid iron in such a way that it doesn’t
come into contact with the metal surfaces of
the oven cavity since if it does there is a
danger of electric arcing which may damage
the oven.
IMPORTANT POINTS:

1. When the microwave grill is used for the first

time there will be some smoke and a smell
coming from the oils used during oven
manufacture.

2. The oven door window becomes very hot

when the grill is working.

Keep children

away.

3. When the grill is operating, the cavity walls

and the grid iron become very hot. You
should use oven gloves.

4. If the grill is used for extended period of time it

is normal to find that the elements will switch
themselves off temporarily due to the safety
thermostat.

5.

Important! When food is to be grilled or
cooked in containers you must check that the
container in question is suitable for microwave
use. See the section on types of ovenware!

6. When the grill is used it is possible that some

splashes of fat may go onto the elements and
be burnt. This is a normal situation and does
not mean there is any kind of operating fault.

7. After you have finished cooking, clean the

interior and the accessories so that cooking
remains do not become encrusted.

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