AEG BE8615001M Benutzerhandbuch

Seite 19

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Food

Conventional Cooking

True Fan Cooking

Time (min) Comments

Tempera-
ture (°C)

Shelf posi-
tion

Tempera-
ture (°C)

Shelf posi-
tion

Buttermilk
cheese-
cake

170

1

165

2

60 - 80

In a 26 cm
cake
mould

Apple cake
(Apple
pie)

1)

170

2

160

1 (left and
right)

80 - 100

In two 20
cm cake
moulds on
a wire shelf

Strudel

175

3

150

2

60 - 80

In a baking
tray

Jam-tart

170

2

165

2 (left and
right)

30 - 40

In a 26 cm
cake
mould

Sponge
cake

170

2

160

2

50 - 60

In a 26 cm
cake
mould

Christmas
cake / Rich
fruit cake

1)

160

2

150

2

90 - 120

In a 20 cm
cake
mould

Plum
cake

1)

175

1

160

2

50 - 60

In a bread
tin

Small
cakes - one
level

170

3

150 - 160

3

20 - 30

In a baking
tray

Small
cakes - two
levels

-

-

150 - 160

2 and 4

25 - 35

In a baking
tray

Small
cakes -
three levels

-

-

150 - 160

1, 3 and 5

30 - 45

In a baking
tray

Biscuits /
pastry
stripes -
one level

140

3

140 - 150

3

30 - 35

In a baking
tray

Biscuits /
pastry
stripes -
two levels

-

-

140 - 150

2 and 4

35 - 40

In a baking
tray

ENGLISH

19

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