Using the accessories, 2 assisted cooking with weight automatic, 1 core temperature sensor – Electrolux EOZ5821AAX Benutzerhandbuch

Seite 14

Advertising
background image

When you use the Manual func-
tion, the appliance uses automatic
settings. You can change them as
with other functions.

8.2 Assisted Cooking with
Weight Automatic

This function automatically calculates the
roasting time. To use it, it is necessary to
input the food weight.

Activating the function:

1.

Activate the appliance.

2.

Select Assisted Cooking . Press OK
to confirm.

3.

Select the category and dish. Press
OK to confirm.

4.

Select the Weight Automatic . Press
OK to confirm.

5.

Touch

or

to set the food

weight. Press OK to confirm.

The automatic programme starts. You
can change the weight at any time. Press

or

to change the weight. When

the time ends, an acoustic signal sounds.
Press a sensor field to deactivate the sig-
nal.

With some programmes turn over
the food after 30 minutes. The
display shows a reminder.

9. USING THE ACCESSORIES

WARNING!
Refer to "Safety information"
chapter.

9.1 Core temperature sensor

The core temperature sensor measures
the core temperature of the meat. When
the meat is at the set temperature, the
appliance deactivates.

There are two temperatures to be set:
• The oven temperature.
• The core temperature.

Only use the core temperature
sensor supplied with the appli-
ance or genuine replacement
parts.

1.

Put the tip of the core temperature
sensor into the centre of the meat.

2.

Activate the appliance.

3.

Put the core temperature sensor plug
into the socket on the front of the ap-
pliance.

The display shows the core tempera-
ture sensor symbol.

4.

Press

or

in less than 5 sec-

onds to set the core temperature.

5.

Set the oven function and, if necessa-
ry, the oven temperature.
The appliance calculates an approxi-
mate end time. The end time is differ-
ent for different quantities of food, the
set oven temperature (minimum 120
°C) and the operating mode. The ap-
pliance calculates the end time in ap-
proximately 30 minutes.

6.

Make sure that the core temperature
sensor stays in the meat and in the
core temperature sensor socket dur-
ing the cooking.

14 www.electrolux.com

Advertising