Silvercrest SKMP 1200 A2 - Handbuch (Seite 16)

14
7.6 Chocolate cupcakes
Ingredients
• 100 g butter
• 150 g sugar
• 2 eggs
• 100 g plain flour
• ½ tsp baking powder
• ¼ tsp bicarbonate of soda
• ¼ tsp salt
• 75 g cocoa powder
• 130 ml milk, possibly more
• 1 tsp vanilla extract or vanilla paste
Preparation
1. Sieve flour and cocoa powder into a
bowl, add baking powder, bicarbonate
of soda and salt through the sieve and
mix well.
2. Fit the splash guard 8 and beater 15.
3. Add the butter, sugar and vanilla to the
mixing bowl 16.
4. Select level 3 to product a loose batter.
5. Beat in the eggs one at a time.
6. Mix in the flour mixture and about 130
ml of milk alternately to form a smooth
mixture.
7. If the mixture is too dry, add a little milk
at a time until it becomes looser.
8. Add the mixture to a cupcake maker or
grease ovenproof cups to act as baking
tins. You can also use suitably shaped
pans or moulds.
9. Bake for around 20 minutes at 190 °C.
7.7 Piped biscuits
Ingredients
• 230 g plain flour
• 150 g butter, cold and cut into thin slices
• 100 g sugar
• 1 egg
• 1 sachet of vanilla sugar
• 1 pinch of salt
Preparation
1. Put the ingredients in the mixing
bowl 16.
2. Fit the splash guard 8 and the dough
hook 13.
3. Mix for around 5 minutes at level 2 - 3.
4. Add the mixture to a piping bag and
pipe out.
5. Place the strands on a baking sheet in
an S-shape, in straight lines or in circles.
6. Bake at 180 °C for 10 minutes.
Notes:
• You can garnish the biscuits with
chopped nuts or almonds before baking.
• Once the biscuits have cooled after bak-
ing, they can be iced.
7.8 Strawberry shake with buttermilk
Ingredients
• 1/2 l cold milk
• 1/2 l cold buttermilk
• 250 g fresh strawberries
• 4 tbsp strawberry jam
• 4 tbsp honey
• 1 tbsp lemon juice
• 1 pinch of salt
• sugar or sweetener to taste
Preparation
1. Remove the lid 11 from the blender
jug 12.
2. Add the milk, buttermilk, honey,
strawberry jam, lemon juice and a pinch
of salt.
3. Replace the lid 11 on the blender
jug 12.
4. Place the jug 12 on the appliance.
RP100104-105590 Küchenmaschine LB6so Seite 14 Dienstag, 10. Juni 2014 12:06 12